Natural Product Research
Formerly Natural Product Letters
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Phytochemical analysis on the leaves of Agathis
microstachya J.F. Bailey & C.T. White
Claudio Frezza, Fabio Sciubba, Rita Petrucci & Mauro Serafini
To cite this article: Claudio Frezza, Fabio Sciubba, Rita Petrucci & Mauro Serafini (2022)
Phytochemical analysis on the leaves of Agathis�microstachya J.F. Bailey & C.T. White, Natural
Product Research, 36:21, 5626-5630, DOI: 10.1080/14786419.2021.2018435
To link to this article: https://doi.org/10.1080/14786419.2021.2018435
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Published online: 27 Dec 2021.
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NATURAL PRODUCT RESEARCH
2022, VOL. 36, NO. 21, 5626–5630
https://doi.org/10.1080/14786419.2021.2018435
SHORT COMMUNICATION
Phytochemical analysis on the leaves of Agathis
microstachya J.F. Bailey & C.T. White
Claudio Frezzaa
, Fabio Sciubbaa,b
, Rita Petruccic
and Mauro Serafinia
a
Dipartimento di Biologia Ambientale, Universita di Roma “La Sapienza”, Rome, Italy; bNMR-based
metabolomics laboratory (NMLab), Sapienza University of Rome, Rome, Italy; cDipartimento di
Scienze di Base e Applicate per l’Ingegneria, Universita di Roma “La Sapienza”, Rome, Italy
ABSTRACT
ARTICLE HISTORY
The first phytochemical analysis on the leaves of Agathis microstachya J.F. Bailey & C.T. White collected in Rome was reported in
this work. The study evidenced the presence of four compounds
i.e., 7,4’’’-dimethoxy-agathisflavone (1), 7,7’’-dimethoxy-cupressuflavone (2), dactylifric acid (3) and shikimic acid (4) which were identified by means of spectroscopic techniques. Compounds (1, 2, 4)
were reported in the species for the first time as well as this is
the second report on the presence of dactylifric acid (3) in the
whole Araucariaceae family. The absence of diterpenoids from the
studied accession is also important. All these chemotaxonomic
aspects were discussed.
Received 2 December 2021
Accepted 4 December 2021
KEYWORDS
Agathis microstachya
J.F.Bailey & C.T.White;
Araucariaceae; phytochemical analysis;
chemotaxonomy
1. Introduction
Agathis microstachya J.F.Bailey & C.T.White, also known with the common names of
Bull Kauri, is a conifer tree belonging to the Araucariaceae family. This species is morphologically characterized by a coarse and flaky bark, an unbuttressed and straight
trunk, leaves with numerous longitudinal, parallel veins and medium-sized cones
(Boland et al., 1984). This species is native to Australia but, in the last twenty years, it
was introduced in several botanical gardens of different countries of the world. Its
CONTACT
claudio.frezza@uniroma1.it
Supplemental data for this article can be accessed online at https://doi.org/10.1080/14786419.2021.2018435.
ß 2021 Informa UK Limited, trading as Taylor & Francis Group
NATURAL PRODUCT RESEARCH
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Figure 1. Structures of the identified compounds in the leaves of A. microstachya.
wood can be employed for house framing and flooring since it is soft and easy to
work and to clean (Boland et al., 1984; Frezza et al., 2020).
There are only a few works in the literature about the phytochemistry of A. microstachya, one focusing on the essential oil composition (Brophy et al., 2000) and three
evidencing the presence of agathic, abietic and neo-abietic acids and their derivatives
in the resin (Carman 1964; Carman and Marty 1966; Carman and Marty 1970). In this
study, the first phytochemical analysis on the leaves of A. microstachya collected in
Rome was carried out. The main aims of the work were to widen the phytochemical
knowledge on this species and to draw more general chemotaxonomic conclusions.
2. Results and discussion
The phytochemical analysis on the leaves of A. microstachya evidenced the presence
of four compounds, i.e., 7,4000 -dimethoxy-agathisflavone (1), 7,700 -dimethoxy-cupressuflavone (2), dactylifric acid (3) and shikimic acid (4) (Figure 1).
Compounds (1, 2) are biflavonoids, compound (3) is an ester derivative of caffeic
acid and compound (4) is an organic acid. To the best of our knowledge, all the compounds were evidenced in the species for the first time during this study. In fact, compound (1) has been already identified in the past in Agathis alba (Lam.) Foxw. (Khan
et al., 1972), Agathis atropurpurea Hyland (Mashima et al., 1970), Agathis australis
(D.Don) Lindl., Agathis ovata (C.Moore ex Vieill.) Warb., Agathis robusta (C.Moore ex
F.Muell.) F.M.Bailey (Ofman et al., 1995) but also in chemotaxonomically correlated
species such as Araucaria bidwillii Hook. (Khan et al., 1972), Araucaria columnaris
(G.Forst.) Hook. (Ilyas et al., 1978), Araucaria cunninghamii Mudie, Araucaria rulei
sk
F.Muell. (Ilyas et al., 1977) and Wollemia nobilis W.G.Jones, K.D.Hill & J.M.Allen ( Glen
et al., 2013; Venditti et al., 2017a, 2019a; Frezza et al., 2018). Compound (2) has been
5628
C. FREZZA ET AL.
already reported in Agathis alba (Khan et al., 1972), Agathis atropurpurea (Mashima
et al., 1970), Agathis australis, Agathis ovata, Agathis robusta (Ofman et al., 1995) but
also in Araucaria araucana (Molina) K.Koch (Parveen et al., 1987), Araucaria columnaris
(Ilyas et al., 1978), Araucaria cunninghamii, Araucaria rulei (Ilyas et al., 1977) and
sk et al., 2013). Indeed, this is the second isolation of dactylifric
Wollemia nobilis ( Glen
acid (3) in the entire Araucariaceae family, having been previously identified in the
family only in the unripe female cones of Wollemia nobilis (Venditti et al., 2021).
Shikimic acid (4), which is the natural precursor for the biosynthesis of also flavonoids,
has been previously identified in Agathis robusta (Venditti et al., 2017b) and Wollemia
sk et al., 2013; Venditti et al., 2017a, 2019a, 2019b; Frezza et al., 2017,
nobilis (Glen
2018). It is extremely important to underline that no diterpenoid was evidenced during this study. These compounds are considered to be other important chemotaxonomic markers of the Araucariaceae family (Frezza et al., 2020), and their absence in
the studied accession may be likely due to climatic reasons. In fact, these leaves were
collected in May 2021 which recorded colder temperatures and more rainy days.
Major biosynthesis of terpenoids is correlated to higher temperatures and to more direct sunlight on the leaves (Chinnusamy et al., 2007). Nevertheless, it cannot be
excluded from the beginning that this may actually be a genetic peculiarity of the
species itself, and further phytochemical studies on the leaves of this accession and of
the species itself, collected in different periods of the year and in different localities,
are necessary in order to confirm this hypothesis.
3. Experimental
See Supplementary material.
4. Conclusion
The phytochemical analysis on the leaves of A. microstachya collected in Rome
evidenced the presence of four compounds: 7,4000 -dimethoxy-agathisflavone (1), 7,700 dimethoxy-cupressuflavone (2), dactylifric acid (3) and shikimic acid (4). All these compounds were reported for the first time in the species. The presence of compounds (1,
2, 4) confirms the studied accession as a member of the Araucariaceae family under
the phytochemical standpoint. Yet, the total absence of diterpenes in this species is
an important and peculiar result which should be further verified by more in-depth
phytochemical studies at any level.
Acknowledgements
The authors thank the Director of the Botanical Garden of Rome (Prof. Fabio Attorre) for providing us with the plant material and giving us the opportunity to study this species.
Declaration interest
The authors declare no conflict of interests in this work.
NATURAL PRODUCT RESEARCH
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Funding
The author(s) reported there is no funding associated with the work featured in this article.
ORCID
Claudio Frezza
http://orcid.org/0000-0002-2968-5264
Fabio Sciubba
http://orcid.org/0000-0002-1982-2712
Rita Petrucci
http://orcid.org/0000-0003-2411-825X
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